Quality
Culture of manufacturing
A “Culture” defined from knowledge and experience generates a high priority for manufacturing excellence and attention to detail from pilot to full scale production.
Culture of quality and safety
Our “Culture” of meeting all GMP standards ensures the highest quality and level of safety for your products.
Certifications
In confirmation of its strong commitment to quality, Sacco System has achieved key certifications over the years, both in terms of quality and religious compliance. Here are the details for each company:
ISO 22000: 2005
CSL USA
FSSC 22000 (Food Safety System Certification)
CSL USA
Kosher Products
CSL USA
Halal Products
CSL USA
GMP Authorizations (Good Manufacturing Practices)
CSL USA
CSL USA (Microbial Cultures)
For more information about CSL’s GMP authorization, KOSHER (Certificate for probiotics available upon request), and HALAL (Certificate for probiotics available upon request), please email info@cslusa.com